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Guests of the Lodge clearly have a taste for the extraordinary.
Our dining options will not disappoint. Ranked number one by Zagat's
Restaurant guide for Hawai'i and the Condé Nast Traveler's Readers'
Choice Award, the Lodge at Koele's menus are as diverse as they are
delectable. Creative preparations call for island seafood, poultry and
game as well as local fruits, herbs and vegetables. You'll find our settings
excite the senses as well — from the floral splendor of the Terrace
Restaurant to the stately opulence of The Formal Dining
Room. And, on certain luminous evenings, you may keep company
with the celebrated artists, writers and chefs who appear as guests of
the Lana‘i Visiting Artists Program.
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